• Continue with the commitment to high quality and family tradition.
  • Make food for people as they order it.
  • Make it right in front of them so they know it’s fresh.
  • Give them plenty and let them know that you care that they enjoy it, just as you would if they were a guest in your own home.
  • When they come back, day after day, year after year, you’ll know you’ve done right by them and right for yourself and your family.


  • Family owned
  • Same location and same name for the last 60 years
  • Vienna Beef Hall of Fame Inductee 2006
  • Gift Cards available!
  • When Mickey’s opened, a hot dog, fries and a drink cost 37 cents with tax